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Chicken Florentine

Chicken, Egg Battered and Finished in
a Sherry Lemon Butter Sauce, Served
Over a Bed of Fresh Spinach


  8-10 People $50.00
18-20 People $85.00

Chicken Parmigiana

Breaded Chicken Topped with Mozzarella
Cheese and a Tomato Sauce

  8-10 People $50.00
18-20 People $95.00

Zuppa di Pesce

 Clams, Mussels, Scallops, Calamari,
Shrimp, and  in a Red Sauce
Over Linguini

  8-10 People $90.00
18-20 People $235.00

Tilapia

Lightly Breaded, Sautéed with Scallions,
Capers, Fresh Tomatoes, Garlic, Served
Over Angel Hair Pasta in a
Light White Cream Sauce

  8-10 People $55.00
18-20 People $95.00

Sausage and Peppers

Sweet Italian Sausage, Peppers and Onion

 

  8-10 People $40.00
18-20 People $70.00

Sicillian Hanger Steak

Grilled, then Sautéed with Onions, Hot Cherry Peppers,
Mushrooms, and Roasted Potatoes

 

  8-10 People $60.00
18-20 People $95.00

 

If you have any special request we can accommodate your catering needs

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© Quattros Italian Restaurant 2014

~ additional information ~

Address

14 Water St. Guilford, CT 06437

Tel.: (203)453-6575

Business Hours

Lunch Mon - Sat 11:00 am - 3:00 pm

Dinner Mon - Sat 5:00 pm - 10:00 pm

Sunday Brunch 11:00 am - 3:00 pm

Sunday Dinner 4:00 pm - 9:00 pm

Happy Hour

Mon - Thursday 4:00 pm - 6:00 pm

Sunday -  4:00 pm - 7:00 pm

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