Quattros Italian opened in Guilford CT in 1996 with one simple philosophy:
Prepare the best Quality Italian Cuisine at reasonable prices.
 We were received with both critical and local acclaim winning awards from CT Magazine for "Best New Restaurant," Overall Excellence" and "Best Italian New Haven Count."   We have also been in Zagat with multiple awards of distinction.

Quattro's Cuisine is best classified as Northern Italian, with both French and Spanish influences.  Our specialties include fresh fish & shellfish, filet minion, lamb, veal, chicken, pasta & vegetarian dishes.  In fact, we prepare over fifty sauces to order.  Specials are run daily, so we always have additional seafood & meat choices available for the most demanding palate.
 If you've never been, stop by & see why our customers come back time after time again!  We just know you'll love our Cuisine, warm atmosphere and attentive service.